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A Package which celebrates the great biodiversity of the sun washed Calabria region from its incredible origano to citrus fruits, to the best chili peppers in the world. Viva La Calabria! Package includes:

-Le Crocette, Flli Marano

-Calabrian Whole Chili Peppers, Solo Calabria

-Yellowfin Tuna Ventresca In Olive Oil, Callipo

-Calabrian Bergamot Preserve, Italian Harvest

-Susamelle

-Lametia DOP Extra Virgin Olive Oil, Constantino

-Treccine, Colacchio

-Calabrian Peperoncino Flakes, Scalzo

-Descriptions of all items

-Gift Box

Detailed descriptions:

Treccine

An Italian version of pretzel-like braids made with Italian flour.

Calabrian Whole Chili Peppers - Solo Calabria

The Solo Calabria Calabrian Whole Chili Peppers are vibrant, sun-ripened chili peppers grown in Calabria, Italy, and preserved whole in sunflower oil with vinegar and salt.

Lametia DOP Extra Virgin Olive Oil (Calabria), Costantino

Strict adherence to organic farming and respecting the quality virtues of many generations of her family’s olive farm are cornerstones of Mariangela Constantino’s Super premium DOP Extra Virgin oil. This Olive oil is an expression of the Calabrian Terrior. The farm, located in the hills of Maida in Catanzaro province, features 58 hectacres with about 10,000 Calabrian carolea olive trees. This small production olive oil is protected by the Slow Food Presidium which selects small family producers that create artisanal products utilizing traditional practices. Well blanced fruit, spice & bitter components make this a very versatile olive oil.

Producer: Costantino (Catanzaro, Calabria)

Color: Deep Yellow

Olive variety: Carolea

Flavor: dried Citrus & apple fruit, with notes of tomato, rosemary, tarragon with medium spice

Calabrian Bergamot Preserve, Italian Hardvest

Calabria has the perfect terrior to grow the worlds best bergamot. This wonderful perfectly balanced marmalade contains 2.6 oz of pulp and peel of bergamots from the coastal mountains of the Reggio Calabria area of Calabria per 3.5 oz of product. The fruit is vine ripened and is grown and processed by the small farm of Paradiso dei Golosi. All natural ingredients. An authentic taste of Calabrian citrus fruit.

Giocondi Chocolate Covered Figs

Giocondi Chocolate Covered Figs are an Italian artisanal treat. They feature naturally small, dried figs that are gently baked and entirely hand-dipped in rich, pure dark chocolate. Unlike some stuffed varieties, these figs are unstuffed, allowing the chewy, sweet texture of the fruit and the deep, slightly bitter bite of the chocolate to stand out in every bite

Yellowfin Tuna Ventresca In Olive Oil, Callipo

Callipo Historic Tuna fishery of Calabria! Callipo selects only the best parts of Yellowfin tuna, appreciated for its pink, tender, and compact meat. Callipo takes care of the marine ecosystem protection and its wildlife, adopting sustainable fishing techniques and joining Dolphin Safe program.

Susamelle

Susumelle (also called pitte di San Martino) are traditional Italian spiced cookies from the Calabria region. They are usually oval or diamond-shaped, contain no eggs or butter, and are completely dipped in a thick layer of chocolate.

Flavor and Ingredients

The Dough: Made with flour, sugar, honey, and a splash of milk or water.
The Spices: Flavored with cinnamon, cloves, nutmeg, and a hint of cocoa powder.
Mix-ins: Many bakers add chopped almonds, walnuts, or raisins for extra crunch and sweetness.

Texture

The inside is hearty and slightly dense, like a gingerbread cake.
The outer chocolate coating adds a nice snap when you bite into it.

Calabria Peperoncino Flakes, Scalzo

From the vastly untouched or organically cultivated land of Calabria in Southern Italy come some of the most wonderful fruits and vegetables, like Figs, Fennel & Pepperoncini.

EXTRA VIRGIN OLIVE OIL

ITALIAN OLIVE OIL MONTHLY SUBSCRIPTION

LAMETIA DOP EVOO (CALABRIA)

TASTE OF CALABRIA GIFT BOX

VINCOTTO ORIGINALE 4 YEARS - GIANNI CALOGIURI - 8.5oz/250mL