WHOLE MINI RED DATTERINO TOMATOES - GRAN CAFFE L'AQUILA 12.35oz/350g

Riccardo Longo, culinary and wine director of Gran Caffe L'Aquila, has personally selected these incredibly flavorful and sweet tomatoes for your authentic Italian experience.  They are produced in the magical & rich terroir of his family's Cilento zone, just below the Amalfi coast in Salerno, Campania.  

 

Riccardo recommends simply sautéing with a high quality extra virgin olive oil (Cilento DOP would be his choice), fresh basil and a pinch of Trapani sea salt.  Finish with your choice of grated Parmigiano, Pecorino, or Capretto.  Buon Appetito!